Pasteurized cow and sheep milk cheese - Podda

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Pasteurized cow and sheep milk cheese from Sardinia. Made by Ferruccio Podda, cheesemaker since 1952.

Ingredients: Pasteurised full fat sheep´s and cow´s milk, salt, rennet, natural milk enzymes. 

About 500 gr.

A whole cheese about Kg 3,5

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54,90€

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Pasteurized cow and sheep milk cheese - Podda

Pasteurized cow and sheep milk cheese - Podda

Pasteurized cow and sheep milk cheese from Sardinia. Made by Ferruccio Podda, cheesemaker since 1952.

Ingredients: Pasteurised full fat sheep´s and cow´s milk, salt, rennet, natural milk enzymes. 

About 500 gr.

A whole cheese about Kg 3,5

Write a review

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