Su Grabiolu Vegetable cheese - Pecorino di Fonni

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High quality, digestible cheese with low content of lactose (less than 0,01 gr. per 100 gr. of cheese). This cheese is made with vegetable rennet, while the majority of cheese is made with animal rennet. So it is acceptable for eating by Muslims and ideal for vegetarians and lactose intolerantes.

500 gr. pack size; whole form about 3.2 kg.

66,00€

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Per qualunque ulteriore informazione relativa ai prodotti in vendita sul nostro sito, compresi ingredienti, allergeni o valori nutrizionali, potete contattarci all'indirizzo info.cuordisardegna@gmail.com

Ingredients: sheep milk, selected milk enzyme, probiotics, coagulante fungineo, rennet, salt.

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Su Grabiolu Vegetable cheese - Pecorino di Fonni

Su Grabiolu Vegetable cheese - Pecorino di Fonni

High quality, digestible cheese with low content of lactose (less than 0,01 gr. per 100 gr. of cheese). This cheese is made with vegetable rennet, while the majority of cheese is made with animal rennet. So it is acceptable for eating by Muslims and ideal for vegetarians and lactose intolerantes.

500 gr. pack size; whole form about 3.2 kg.

Write a review

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