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Matured cheese of sheep and goat - Juncu
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Matured cheese of sheep and goat - Juncu
Ingredients: sheep and goat’s milk, rennet, salt and enzymes.
Whole cheese: about 5-5.8 kg.
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Matured cheese of sheep and goat - Juncu
Matured cheese of sheep and goat - Juncu
Ingredients: sheep and goat’s milk, rennet, salt and enzymes.
Whole cheese: about 5-5.8 kg.
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