Small in size and it has the characteristic shape “a dorso di mulo” (rounded sides), it has a fresh and appealing flavor that makes it a unique table cheese. The rind is smooth, straw-yellow in color; the cheese inside is soft with a few eyes and ivory-white in color. It is the perfect table cheese, ideal for families and kids for its versatility and convenient size.
About 600 gr.
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Ingredients: Pasteurized sheep’s milk, veal rennet, milk enzymes, salt.