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AL395
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Ingredients: dry tomatoes, salt.
250 gr.
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Dry tomatoes 250 gr. - La dispensa del fattore
Ingredients: dry tomatoes, salt.
250 gr.
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Ingredients: aubargine 56%, sunflower seeds oil, white wine vinegar, sea salt, garlic, chilly pepper. Acidity regulator: citric acid. Suitable for vegans - Grown and harvested in Sardinia Gr. 280
Stuffed Sardinian peppers - Bontà del sole. Ingredients: pepper 35% tuna 13%, capers 8%, sunflower oil, white wine's vinegar, salt, spices. No added preservatives. Suitable for vegans - Grown and harvested in Sardinia Gr. 280
Ingredients: dried tomatoes 56%, sunflower seeds oil, white wine vinegar, sea salt, garlic, chilly pepper. Acidity regulator: citric acid. Suitable for vegans - Grown and harvested in Sardinia Gr. 280
Black olive patè An ideal product for antipasti and quiches. Size: 170 gr.
The cream is made with Sardinian artichoke. Excellent as an appetizer on crostini. Ingredienti: carciofi 64%, olio extravergine di oliva, olio di semi di girasole, aceto di vino bianco, sale, spezie. Size: 170 gr.
San Giuliano offers excellent Green Olives in Brine to be served as a starter or to add color to dishes. The olives are available either whole or pitted, in small tubs, bags or buckets. Bag 300 gr.
Artichoke and mullet bottarga cream - Sa marigosa Ingredienti: Carciofo (60%), olio di semi di girasole, bottarga di cefalo, aceto di vino, sale, correttore di acidità: acido citrico Confezione gr. 500
Sardinian hot red pepper's cream spicy - Sa Marigosa Ingredienti: Peperone rosso 70%, Olio di semi di girasole, Fiocco di patate, Zucchero, Aceto, Sale, Correttore di acidità E330, Antiossidante E300. Confezione gr. 500
Artichoke cream and smoked mullet - Sa Marigosa Ingredienti: Carciofo 64%, Olio di semi di girasole, Cefalo affumicato 15%, Aceto di vino, Sale, Correttore di acidità: acido citrico e acido lattico,Antiossidante: acido ascorbico. Gr. 500
Sardinian yellow pepper's cream sweet Ingredienti: Peperone giallo 70%, Olio di semi di girasole, Fiocco di patate, Zucchero, Aceto, Sale, Correttore di acidità E330, Antiossidante E300. Gr. 500
Sardinian artichoke's cream topped, garlic, parsley, black pepper - Sa Marigosa Ingredienti: Carciofo 64%, Olio di semi di girasole, Pepe nero, Piante aromatiche, Aceto, Sale, Correttore di acidità E330, Antiossidante E300 500 gr
Sardinian asparagus's cream - Sa Marigosa Ingredienti: Asparagi 64%, Olio di semi di girasole, Fiocchi patate, Zucchero, Aceto, Sale, Correttore di acidità E330 e E270Antiossidante E300 Gr. 500
Cardoon belongs to the artichokes family. They are preserved in oil. Sardinian wild cardoons are ideal for a snack or started and blend beautifully with the Sardinian sausage and cheeses. 1380 gr.
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