Lanaitto wine - I.G.T. Cantina sociale di Oliena Wine-typical geographical indication obtained by vinification of autochthonous varietals of towns in Nuoro. The vineyards are planted with "Sapling" arranged on hilly dry and sunny, with low yields. Alcohol by volume: 14%.Serving temperature: 15-18°C.Size: 0,75
Dry, full-bodied red wine, obtained from the Cannonau vines of Oliena. Its colour is a deep ruby red, with orange tones. The bouquet is strong and persistent. Alcohol content: 14,5° Serve the wine at a temperature of 18°C. 75 cl.
The Mamuthone Vermentino takes its name from the mask which made Mamoiada and Sardinia famous throughout the world. Grapes Variety: 100% VermentinoColor: straw-yellowSmell: fresh, fruity and flowery aromasTaste: dry, full and persistent Vol. 13% Cl. 70
Produced with Granazza, indigenous grape of Mamoiada, a truly unique wine. Intense notes of Mediterranean macchia combines with a full, complex, yet well-balanced palate. A deep and wrapping finish. It matches well with all kind of meat dishes, fish soups and medium mature cheeses. Vol. 15.5% Cl. 75
Costamolino, Vermentino di Sardegna DOC - Argiolas TASTING NOTES Colour: Straw yellow with light green tinges.Nose: Subtle, intense and delicate, with good primary and secondary aromas.Palate: Fresh and dry, sapid, with pleasant delicate and fine feel. STORAGE Constant temperature 18 °C, humidity 75%, controlled light, horizontal bottle. Vol. 13,5%...
Terre Brune wine CLASSIFICATIONCarignano del Sulcis DOC Superior. TASTING NOTESColour: Deep ruby red, light garnet tinges.Nose: Rare, complex notes: plums and blueberries, sweet spices, bay, juniper, tobacco and chocolate.Palate: rich, warm, mellow, fruity and spicy notes, suave tannins.
Vino Vernaccia di Sardegna - DOC Silvio Carta - Riserva Il vino di Vernaccia, annoverato tra i migliori vini del mondo, è il più celebre della Sardegna. E' di colore ambrato, il profumo ricorda il mandorlo e il gusto è morbido e vellutato con ritorno leggermente amarognolo. Va bevuto leggermente fresco con l'antipasto o con il dessert. Vol. 16,5 %...
Locoe is a red wine IGT – Isola dei Nuraghi, made from grapes Cannonau, Carignano, Bovale and Monica. Red wine, ruby, with fruity aroma and hints of red fruits: blackberries and plums. The palate is well structured, harmonious and persistent. It goes well with red meats, and stews and cheeses sheep with partial curing. Size 0,75 liters.
Wonderful dry white wine produced in purity from Vermentino grapes grown on soils from eluviali granitic rocks. The only DOCG of Sardinia, the pride of Gallura in the world. Its delicious flavor is the best combination with the valuable crustaceans from our coasts. Cl 75 Vol 12.5%
Semdano is the most ancient reports of this vine date from 1780. After unsuccessful attempts to production in other areas of the island, the Semidano was recognized as a variety of unique expression in the Mogoro area, getting the DOC. Cl. 75 Vol 12%
It’s bright and ruby red, with characteristic purple hints. The bouquet recalls first to the fragrant smells of racking off, followed by ripe berries. The taste is smooth, and the persistence is accompanied by sweet tannins that make this wine easy and pleasant to drink. Cl 75 Vol 12%
Classificazione: Vermentino di Gallura DOCG Superiore Varietà: Vermentino 100% Comune di Produzione: San Leonardo, Calangianus Colore: Giallo paglierino brillante Naso: Profumi avvolgenti che richiamo la frutta gialla matura e la macchia mediterranea Palato: Morbido, persistente, piacevolissimo Abbinamenti: La grande cucina di mare, minestre e carni...