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Pecorino cheese made with pasteurized sheep milk. Semi-seasoned sheep cheese. The aroma is intense and the taste is scented of characteristic herbs of the territory.  Ingredients: pasteurized sheep milk, salt, rennet, selected milk enzymes.  Whole cheese: Abour 3.9 kg .

1 Review(s)
88,00€
In Stock

Pecorino is a cheese which is made from sheep milk. 1 cheese: about 2800 gr.  1/2 cheese: about 1500 gr. 

2 Review(s)
29,90€
In Stock

Cheese pecorino semi-seasoned produced with milk of sheep. 1 about 3 kg. 1/2 about 1.5 kg.

1 Review(s)
27,90€
In Stock

Pecorino seasoned sheep cheese Pecorino is a cheese which is made from sheep milk. About gr. 300; about 500.

0 Review(s)
8,90€
In Stock

Pecorino is a cheese which is made from sheep milk. Pack about gr. 500; pack about gr. 300.

0 Review(s)
8,50€
In Stock

Pecorino cheese made with pasteurized sheep milk. Semi-seasoned sheep cheese. The aroma is intense and the taste is scented of characteristic herbs of the territory.  Ingredients: pasteurized sheep milk, salt, rennet, selected milk enzymes. E203, E235. E150d, E160b. About 1.9 kg. Whole cheese about 3.8 kg.

0 Review(s)
74,90€
In Stock

High quality, digestible cheese with low content of lactose (less than 0,01 gr. per 100 gr. of cheese). This cheese is made with vegetable rennet, while the majority of cheese is made with animal rennet. So it is acceptable for eating by Muslims and ideal for vegetarians and lactose intolerantes. 500 gr. pack size; whole form about 3.2 kg.

0 Review(s)
15,00€
In Stock

Fiore Sardo DOP also known as Pecorino Sardo is a raw, hard cheese made from whole sheep’s milk on Sardinia. The cheese which is said to have originated during Bronze Age was awarded DOP status in 1996. 3,5 kg ca.; 1/2: 1,8 kg ca.

2 Review(s)
49,90€
In Stock

Pecorino strong taste not salty but very tasty, spicy at is ages. We recommend this cheese after a meal, abd if seasones to flavor dishes Pach: about gr. 1500

0 Review(s)
34,90€
In Stock
New

Cheese pecorino semi-seasoned produced with milk of sheep. About 4.5 kg.

1 Review(s)
89,00€
In Stock

Fiore Sardo Cheese D.O.P. Fiore Sardo DOP also known as Pecorino Sardo is a raw, hard cheese made from whole sheep’s milk on Sardinia. The cheese which is said to have originated during Bronze Age was awarded DOP status in 1996. About gr. 400

0 Review(s)
11,90€
In Stock

Spreadable pecorino cheese - L'ovile Sepi gr. 570

0 Review(s)
11,90€
In Stock
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