Tino wine - Vermentino di Sardegna Mora&Memo

AL454

New product

Tino VERMENTINO DI SARDEGNA D.O.C.

Grapes - Vermentino di Sardegna D.O.C.

Age of vineyard - Thirty years

Exposure - South, South-East

Altimetry and Soil Type  limestone and clay, medium hill, 200/220 m. above sea level

14,90€

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Per qualunque ulteriore informazione relativa ai prodotti in vendita sul nostro sito, compresi ingredienti, allergeni o valori nutrizionali, potete contattarci all'indirizzo info.cuordisardegna@gmail.com
Vinification, Refinement - Brief contact with the skinsafter cleaning, the must obtained from crushing ferments in stainless steel tanks with the addition of selected yeast at a constant temperature of 15 ° C. After fermentation, the aging on its lees follows for a few months then the wine is ready for the refinement in glass.

Tasting - straw color with green tints, brilliant. Intense and persistent with scents of flowers and plants, rosemary, thyme and sage. Flavor with a clear predominance of vegetal notes, warm and full of good thickness and balanced with a long persistence.

Suggestions for service  Seafood in general, fish delicate meat also served with light sauces, soups or pastas not too tasty.Serve at 10-12 ° C. Uncork the bottle at the time of serving.

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Tino wine - Vermentino di Sardegna Mora&Memo

Tino wine - Vermentino di Sardegna Mora&Memo

Tino VERMENTINO DI SARDEGNA D.O.C.

Grapes - Vermentino di Sardegna D.O.C.

Age of vineyard - Thirty years

Exposure - South, South-East

Altimetry and Soil Type  limestone and clay, medium hill, 200/220 m. above sea level

Write a review

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Tino wine - Vermentino di Sardegna Mora&Memo

AL454

New product

Tino VERMENTINO DI SARDEGNA D.O.C.

Grapes - Vermentino di Sardegna D.O.C.

Age of vineyard - Thirty years

Exposure - South, South-East

Altimetry and Soil Type  limestone and clay, medium hill, 200/220 m. above sea level

14,90€

Add to wishlist

Per qualunque ulteriore informazione relativa ai prodotti in vendita sul nostro sito, compresi ingredienti, allergeni o valori nutrizionali, potete contattarci all'indirizzo info.cuordisardegna@gmail.com
Vinification, Refinement - Brief contact with the skinsafter cleaning, the must obtained from crushing ferments in stainless steel tanks with the addition of selected yeast at a constant temperature of 15 ° C. After fermentation, the aging on its lees follows for a few months then the wine is ready for the refinement in glass.

Tasting - straw color with green tints, brilliant. Intense and persistent with scents of flowers and plants, rosemary, thyme and sage. Flavor with a clear predominance of vegetal notes, warm and full of good thickness and balanced with a long persistence.

Suggestions for service  Seafood in general, fish delicate meat also served with light sauces, soups or pastas not too tasty.Serve at 10-12 ° C. Uncork the bottle at the time of serving.

Write a review

Tino wine - Vermentino di Sardegna Mora&Memo

Tino wine - Vermentino di Sardegna Mora&Memo

Tino VERMENTINO DI SARDEGNA D.O.C.

Grapes - Vermentino di Sardegna D.O.C.

Age of vineyard - Thirty years

Exposure - South, South-East

Altimetry and Soil Type  limestone and clay, medium hill, 200/220 m. above sea level

Write a review

Related Products

Newsletter

Tellus aodio consequat seo.