Made from a careful blend of a native grape (Cagnulari) and the most international of all grapes (Cabernet Sauvignon) – 60% of the former is mixed with 40% of the latter.
Vol 12,5% - 13,5 %
Warning: Last items in stock!
Colour: lively, bright ruby red.
Aroma: confident, with spicy notes and hints of jam, red berry fruit and yellow peppers.
Palate: rounded, smooth and well-structured, with a light tannic note and pronounced hints of jam.
Serving temperature: this great wine is best savoured at a temperature of 18-20° C
Matching: pasta or risotto starters with meat sauces, grilled meats and medium-seasoned cheeses.