Made from Vermentino and Torbato grapes. The light, elegant nose has delicate floral notes, while the palate is fresh and dry. Perfect with appetisers and seafood.
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PRODUCTION AREA: Tenute Sella&Mosca, Alghero.
APPEARANCE: Very clear straw yellow.
NOSE: Stylishly subtle fragrances laced with florality.
PALATE: Dry, fresh-tasting.
ACIDITY LEVEL: 5,5 g/l.
SERVE: At a temperature of 8-10°C.
FOOD MATCHINGS: A fine complement for fish-based dishes or starters.
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