The name of this wine, Lakana, stems from the vineyard's location which borders on Orgosolo.
Grapes Variety: 100% Cannonau
Color: Deep ruby-red with garnet hues.
Smell: This wine reveals a deep vinosity and all the typical aromas of Cannonau.
Taste: Velvet smooth and generous wine.
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Soil Type: Decomposed Granite
Age of vines: 40 years old
Density of vines in plants/hectare: 4000
Maximum yield per hectare: 60 quintals
Vine training: goblet pruning
Harvesting period: early October
Fermentation: Long maceration on the skins at controlled temperature.
Fermentation temperature in °C: Between 25 and 28.
Ageing process: 12 months in tonneaux and 2 months in bottle.
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