Organic Sardinian fregola pasta with Kamut Khorasan - Il Pastaio di Nuoro

New product

Organic durum wheat pasta bronze drawn semolina Kamut Khorasan. 

Fregola (fregula), a type of pasta formed into small balls, is a speciality of Sardinia. Fregula typically consists of semolina dough that has been rolled into balls 2–3 mm in diameter and toasted in an oven.

Gr. 500.

6,45€

The minimum purchase order quantity for the product is 15

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Per qualunque ulteriore informazione relativa ai prodotti in vendita sul nostro sito, compresi ingredienti, allergeni o valori nutrizionali, potete contattarci all'indirizzo info.cuordisardegna@gmail.com

Ingredients: durum wheat semolina, water.

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Organic Sardinian fregola pasta with Kamut Khorasan - Il Pastaio di Nuoro

Organic Sardinian fregola pasta with Kamut Khorasan - Il Pastaio di Nuoro

Organic durum wheat pasta bronze drawn semolina Kamut Khorasan. 

Fregola (fregula), a type of pasta formed into small balls, is a speciality of Sardinia. Fregula typically consists of semolina dough that has been rolled into balls 2–3 mm in diameter and toasted in an oven.

Gr. 500.

Write a review

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Organic Sardinian fregola pasta with Kamut Khorasan - Il Pastaio di Nuoro

New product

Organic durum wheat pasta bronze drawn semolina Kamut Khorasan. 

Fregola (fregula), a type of pasta formed into small balls, is a speciality of Sardinia. Fregula typically consists of semolina dough that has been rolled into balls 2–3 mm in diameter and toasted in an oven.

Gr. 500.

6,45€

The minimum purchase order quantity for the product is 15

Add to wishlist

Per qualunque ulteriore informazione relativa ai prodotti in vendita sul nostro sito, compresi ingredienti, allergeni o valori nutrizionali, potete contattarci all'indirizzo info.cuordisardegna@gmail.com

Ingredients: durum wheat semolina, water.

Write a review

Organic Sardinian fregola pasta with Kamut Khorasan - Il Pastaio di Nuoro

Organic Sardinian fregola pasta with Kamut Khorasan - Il Pastaio di Nuoro

Organic durum wheat pasta bronze drawn semolina Kamut Khorasan. 

Fregola (fregula), a type of pasta formed into small balls, is a speciality of Sardinia. Fregula typically consists of semolina dough that has been rolled into balls 2–3 mm in diameter and toasted in an oven.

Gr. 500.

Write a review

Related Products

Customers who bought this product also bought:

Newsletter

Tellus aodio consequat seo.