New Dry-cured boneless Ham - Monte Arci

Dry-cured boneless Ham - Monte Arci

AL117

New product

Whole boneless Ham -  Monte Arci

Even today, Salumificio Monte Arci offers you those same authentic flavours of the finest Sardinian charcuterie.

Package: about 7 kg

149,00€

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Per qualunque ulteriore informazione relativa ai prodotti in vendita sul nostro sito, compresi ingredienti, allergeni o valori nutrizionali, potete contattarci all'indirizzo info.cuordisardegna@gmail.com

Whole boneless Ham -  Monte Arci

Ingredients: meat of pork, salt, pepper, natural flavours, E252. Gluten free. Lactose free.

Valori nutrizionali medi per 100g di prodotto
Energia935 kJ / 224 kcal
Grassi12,9 g
di cui acidi grassi saturi4,2 g
Proteine26,9 g
Carboidrati0,0 g
di cui zuccheri0,0 g
Sale5,2 g

THE COMPANY

Our story began In the middle of the last century at the foot of Monte Arci, an isolated volcanic mountain range on the plain of Campidano in Sardinia.
A small cured meat factory decided to share with the world the exquisite flavours of its traditional recipes handed down by generations of expert meat curers.

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Dry-cured boneless Ham - Monte Arci

Dry-cured boneless Ham - Monte Arci

Whole boneless Ham -  Monte Arci

Even today, Salumificio Monte Arci offers you those same authentic flavours of the finest Sardinian charcuterie.

Package: about 7 kg

Write a review

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