Pork Sausage with finocchietto - Monte Arci
Ingredients: Pork meat, salt, natural flavours, wine, dextrose, spices. Antioxidant: E301. Preservatives: E250, E252. Gluten and lactose free.
Weight: about 400 gr.
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Pork Sausage - Murru Irgoli
The delicate colour of cured meats and the sweet aroma and exquisite taste of ham renew every time the pleasure of tasting healthy and genuine products, “home” products.
The real Sardinian sausage. The product becomes a symbolic Sardinian flag, bearer of taste and genuine values.
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