Pane pistoccu - Pistokku Cospat

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Pistokku bread, typical bread made in Ogliastra (Sardinia).

Ingredients: Flour and bran of durum wheat, water, salt, yeast.

The bread, made of wholemeal flour, was intended for the serviants and packed for the shepherds who, because of their long staying in shepfolds, needed an easy preservable bread. 

850 gr.

7,69€

The minimum purchase order quantity for the product is 4

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Per qualunque ulteriore informazione relativa ai prodotti in vendita sul nostro sito, compresi ingredienti, allergeni o valori nutrizionali, potete contattarci all'indirizzo info.cuordisardegna@gmail.com

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Pane pistoccu - Pistokku Cospat

Pane pistoccu - Pistokku Cospat

Pistokku bread, typical bread made in Ogliastra (Sardinia).

Ingredients: Flour and bran of durum wheat, water, salt, yeast.

The bread, made of wholemeal flour, was intended for the serviants and packed for the shepherds who, because of their long staying in shepfolds, needed an easy preservable bread. 

850 gr.

Write a review

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