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Savoiardi sardi - Gluten free
Ingredients: UOVA fresche intere di Cat."A" (55%), zucchero, amido di mais, fecola di patate, addensante:guar.
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Savoiardi senza glutine - Isola della salute
Savoiardi sardi - Gluten free
Ingredients: UOVA fresche intere di Cat."A" (55%), zucchero, amido di mais, fecola di patate, addensante:guar.
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Pork Sausage Puddu's sardinia sausage has the classical horseshoe shape and is a unique product in its field. Ingredients: pork meat, salt, pepper, spices, natural flavours. E301, E252, E250 Weight: about 500 gr. Does not contain gluten. Dairy free
Carasau bread gluten free - Madrigali Pane carasau, the traditional flatbread from Sardinia. Gluten free. Gr. 250. Ingredienti: premiscelato (amido di mais, fecola di patate, lattescremato in polvere, cellulosa, farina di semi di guar, destrosio,idrossipropilmetilcellulosa, farina di mais), sale, lievito di birra.
Sardinian bread guttiau. Gluten free. Ingredienti: amido di mais, latte scremato in polvere, zucchero, fubre di semi di psyllium, fibre di cicoria (inulina), addensanti; guar, E464, anti agglomerante: carbonato di calcio, olio extravergine di oliva, sale, lievito di birra Gr. 150.
High quality, digestible cheese with low content of lactose (less than 0,01 gr. per 100 gr. of cheese). This cheese is made with vegetable rennet, while the majority of cheese is made with animal rennet. So it is acceptable for eating by Muslims and ideal for vegetarians and lactose intolerantes. 500 gr. pack size; whole form about 3.2 kg.
Delicious stretched-curd cheese from the best dairy tradition of Bortigali. Made by whole cow's milk from a free grazing area in the Marghine region, rich in characteristic Sardinian fodder pastures. High quality, digestible cheese with low content of lactose. 600/700 gr. Ingredienti: latte, sale, caglio, fermenti lattici.
Nepente wine sausage - Puddu Oliena This traditional deliciouness with infinite and original aromatic shades is made from an accurate choice of the best swine meats and our renowned Nepente wine of Oliena. About 450 gr.
Sardinian Myrtle Sausage. WEIGHT: about 350 gr. Does not contain gluten.
Sardinian Salami. WEIGHT: about 350-400 gr. Does not contain gluten.
Sardinian sausage without garlic - Monte Arci Ingredients: Pork meat, salt, dextrose, natural flavours, spices. Antioxidant: E300. Preservatives: E252, E251. Weight: about 400 gr.
Pork Sausage with finocchietto - Monte Arci Ingredients: Pork meat, salt, natural flavours, dextrose, spices. Antioxidant: E301. Preservatives: E250, E252. Gluten and lactose free. Weight: about 400 gr.
Sardinian Pork Sausage - Fattorie del Gennargentu sausage Sardinian Pork Sausage - Fattorie del Gennargentu sausage has the classical horseshoe shape and is a unique product in its field. Ingredients: pork meat, salt, pepper, spices, natural flavours. E 252 - E250. Weight: about 400 - 450 gr. Does not contain gluten.
Campidano Sardinian Pork Sausage Product delicatessen in limited seasoning (average 20 days), produced by coarse grinding of pig meat, stuffed into natural casings. Ingredients: pork meat, salt, pepper, spices, natural flavours, dextrose. Weight: about 400 gr. Does not contain gluten. Dairy free
Pork Sausage - Salumificio Belvì Sardinian sausage has the classical horseshoe shape and is a unique product in its field. Ingredients: pork meat, salt, pepper, spices, natural flavours. E300 - E252 - E250. Weight: about 430 gr. Does not contain gluten. Dairy free
Smoked Pork Sausage Sardinian sausage has the classical horseshoe shape and is a unique product in its field. Ingredients: pork meat, salt, pepper, spices, natural flavours. E300 - E252 - E250. Weight: about 400 gr. Does not contain gluten. Dairy free
Spicy Sardinian pork sausage Sardinian sausage has the classical horseshoe shape and is a unique product in its field. Ingredients: pork meat, salt, pepper, spices, natural flavours. E300 - E252 - E250. Weight: about 400 gr. Does not contain gluten. Dairy free
Sardinian bacon - Monte Arci Typical Sardinian product. Produced from pigs that have reached a weight of 140-170Kg. Sliced gr. 170 approx. Gluten free.
Sardinian pork loin - mustela - Monte Arci Typical Sardinian product. Sliced gr. 400 approx. Gluten free.
pORK Guanciale - Salumificio Monte Arci Produced by the cheek and throat of pigs, Guanciale looks like a very large bacon withstreaks of fat and lean. Its peculiarity is the softness andgentleness. It can be used as an excellent appetizer or in the kitchen to enhance many dishes. Sliced gr. 400 approx.
Sardinian sausage del contadino - Monte Arci Ingredients: Pork meat, salt, dextrose, natural flavours, spices. Antioxidant: E300. Preservatives: E252, E251. Weight: about 2.2 kg. - about 6 pieces
Whole boneless Ham - Fattorie Gennargentu (Fonni) The natural ingredients, choice of meat, respect of the flavours of our Sardinia, traditional processing of the raw meats are the main ingredients on which the company has always based itself. Package: about 4.5 kg
Whole boneless Ham - Murru (Irgoli) A long matured specialty, made from a pig’s hind leg, which stands out for its aroma, the bright red colour and the white lard. A cornerstone of the Sardinian and Italian gastronomy. Package: about 6.9 kg
Whole boneless Ham - Villagrande A long matured specialty, made from a pig’s hind leg, which stands out for its aroma, the bright red colour and the white lard. A cornerstone of the Sardinian and Italian gastronomy. Package: about 6.9 kg
Sardinian pork loin - mustela - Monte Arci Typical Sardinian product. Sliced 1.7 kg approx. Gluten free.
Whole boneless Ham - Monte Arci Even today, Salumificio Monte Arci offers you those same authentic flavours of the finest Sardinian charcuterie. Package: about 7 kg
LACTOSE FREE MILK - Arborea Arborea’s delicious milk comes from Sardinia’s best farmers and farms. It’s as unique as the land it comes from, and obtained from regular, constant and thorough milking. It’s also the key ingredient for all Arborea cheese. 1 L.
Dolcesardo Arborea A soft, white and sweet flavoured Sardinian cheese, delicate and aromatic. Lactose free. about 1200 gr.
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