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Linea BIO
Organic Sardinian products
Selection of the best organic sardinian products: honey, pasta, wine, oil, bread, saffron.
Linea BIO There are 24 products.
Malloreddos bio - Artinpasta Nuoro
Organic durum wheat pasta bronze drawn semolina Kamut Khorasan. Ingredients: durum wheat, water. Gr. 500.
Organic Sardinian Fregola pasta with...
Organic durum wheat pasta bronze drawn Senatore Cappelli. Fregola (fregula), a type of pasta formed into small balls, is a speciality of Sardinia. Fregula typically consists of semolina dough that has been rolled into balls 2–3 mm in diameter and toasted in an oven. Gr. 500
Peperoncino macinato BIO - Azienda Itria
Peperoncino macinato di Sardegna, prodotto BIO, in bustine trasparenti da gr. 0.5. L'azienda Itria, con sede a Turri, è specializzata nel peperoncino, e tutto il processo di coltivazione e trasformazione viene eseguito in stabilimento. Il loro motto è: Siamo specialisti del peperoncino!
Organic Sardinian aubargine - Bontà del Sole
Ingredients: aubargine 56%, sunflower seeds oil, white wine vinegar, sea salt, garlic, chilly pepper. Acidity regulator: citric acid. Suitable for vegans - Grown and harvested in Sardinia Gr. 280
Organic orange honey - Terrantiga...
This Orange Honey comes from Sardinia (Italy). Organic product. GR. 250
Nue Bianco wine - BIO Cantina Meloni
Organic wine Vineyard: Su Danieli Estate, Decimomannu (CA) Soil: Alluvial, in some part totally sandy, draining Grape varieties: native sardinian white varieties Appearance: straw-yellow Nose: delicate, vinous Palate: Dry salty, harmonious and lightly fruity Cl 75
Organic Sardinian fregola pasta with Kamut...
Organic durum wheat pasta bronze drawn semolina Kamut Khorasan. Fregola (fregula), a type of pasta formed into small balls, is a speciality of Sardinia. Fregula typically consists of semolina dough that has been rolled into balls 2–3 mm in diameter and toasted in an oven. Gr. 500.
Organic Sapa di miele or Abba e mele -...
Abbamele is a honey-based product from the rural culture of Sardinia (Italy). Abbamele is an old traditional Sardinian food made by pressing honey combs after the honey is extracted and flavoring the reduction with orange peel. The resulting abbamele has a concentrated honey flavour, and can be eaten with cheese, fresh fruit or even pasta or vegetables....
Thistle organic honey - Terrantiga...
Sardinian honey is a high quality honey due to the richness in flowers and the lack of pollution on the island. The island is for the most part natural, which represents the ideal status for high quality honey production. In the island’s culinary tradition it is an essential ingredient for typical sweets and pastries, as seadas, nougat. GR. 250
Asphodel organic honey - Terrantiga...
This honey comes from the asphodel flower of an uncontaminated area in Sardinia. Light golden color and delicate flower taste. In the island’s culinary tradition it is an essential ingredient for typical sweets and pastries, as seadas, s'aranzada nugoresa, thenougat. GR. 250
Wildflower organic honey - Terrantiga...
ORGANIC HONEY Sardinian honey is a high quality honey due to the richness in flowers and the lack of pollution on the island. The island is for the most part natural, which represents the ideal status for high quality honey production. Serve with mature cheeses or with pecorino cheeses. In Sardinia it is enjoyed with seadas. GR. 250
Eucaliptus organic honey - Terrantiga...
Sardinian honey is a high quality honey due to the richness in flowers and the lack of pollution on the island. The island is for the most part natural, which represents the ideal status for high quality honey production. In the island’s culinary tradition it is an essential ingredient for typical sweets and pastries, as seadas, nougat. GR. 250
Bardia wine - Cantina Dorgali
NO ADDED SULFITES IGT 2013 Organic wine Isola dei Nuraghi. Bardia is a young, fresh, fruity wine without added sulfites. It has a scent of grape's harvesting time, remembrace of our land. Cl. 75
Vino Astice - Vermentino di Sardegna wine...
Astice ( Vermentino grape, white )COLOUR - Light straw yellow.PALATE - Dry, acidulous, soft with a varietal after taste.SERVE - 8-10deg, with seafood, fried fish or as an aperitif.Selvatico ( Cannonau grape, red )COLOUR - Ruby redPALATE - Robust, dry, light/medium bodied.SERVE - 16-18deg, meats, game, mature and spicy cheeses. Cl. 75
Tiscali - Cannonau di Sardegna Nepente di...
Vino Tiscali - Cannonau di Sardegna Nepente di Oliena - F.lli Puddu Dai vitigni aziendali situati ai piedi del Monte Corrasi nasce questo vino rosso di Sardegna, con intensi e tipici aromi fruttati, da gustare con i prodotti tipici sardi. Cl. 75 Vol 14.5%
Bardia wine NO ADDED SULFITES - Cantina...
NO ADDED SULFITES IGT Isola dei Nuraghi. Bardia is a young, fresh, fruity wine without added sulfites. It has a scent of grape's harvesting time, remembrace of our land. Alcohol content: 14° Cl. 75
Sardinian red Myrtle Organic - Silvio Carta
Classification: Organic Mirto Rosso Alcohol by volume:28%. Bottle size: 70 cl Serving temperature: 2°C - 4°C
CANNONAU DI SARDEGNA ROSATO DOP BIOLOGICO...
CANNONAU DI SARDEGNA ROSATO DOP BIOLOGICO - FATTORIE ISOLA Ottenuto da vinificazione di uve Cannonau con raccolta manuale in cassette ed immediato raffreddamento a +5° C per 72 ore prima della vinificazione. 75 CL.
Extra Virgin Olive Oil - Organic oil San...
San Giuliano Organic Extra Virgin Olive Oil is produced under the direct control of the ICEA. Excellent on fish carpaccio, roasted fish, matured cheeses, mushroom or lentil soups, roasted red and white meats, perfect on a walnut, gruyere and cherry tomato salad. Cl. 75
Sardinian myrtle liqueur Pilloni - Silvio...
Sardinian myrtle liqueur Pilloni - Silvio Carta Sardinian myrtle liqueur Mirto Pilloni tells the story of an ancestral Sardinia: proud, florid, sweet and bitter, tasting is a dip in the Mediterranean maquis among aromatic herbs, sage and wild plum. Mirto Pilloni is the great story of the fertile land that generates it. Alcohol by volume: 30%. Bottle size:...
Barrosu wine - Cannonau di Sardegna Montisci
Simply a great wine, which surprised at the wine fairs on organic wines, one of the top wines of the events. An intriguing scent: jam berries, spicy notes of Mediterranean stand and myrtle.